The herbal alternative from the Alps - food for athletes made out of hempnuts.
The ancient crop hemp should be back on our plates. We want the hempnuts, cultivated in the region and harvested in fall 2017, to be processed in our region, the Swiss Alps. We need your support. The goal is to produce a high quality and natural protein powder, the "AlpenProtein", 100% made in Switzerland. This combines the best of "regionality", "naturalness" and "health". The ideal alternative to soya.