Hey my name is Halfdan, I am from Norway and I am the Headchef of FREA. The past years I was working around the world in the one of the best Restaurants, like Benu (***) or the Geranium (***) in Copenhagen. I was always searching for something new and more sustainable.

The last year I was the Sous-Chef of Silo, one of the first Zero-Waste Restaurants in Brighton UK. I have learned a lot and now its time to bring vegan zero-waste to Berlin. I m happy to be a part of FREA.