The Sudden Death Brewery urgently needs a functioning canning line in order to go on working profitable and according to our quality and sustainability standards.
Our project is for lovers of good and extraordinary beers, our fans, our associates and people who consider economic growth based on quality and sustainability as important as we do and want to continue enjoying a wide beer diversity. Our goal is to be able to pay down a functioning canning line.
We will only be able to run the brewery on an economically and sustainable manner, if we have a functioning canning line here which will enable us to fill our beers at our site without causing extra costs. This will give us the chance to go on brewing and canning our beers according to our high quality standards. In the end, the surviving of the company is tightly interwoven and ultimately dependent on the possibility to can the beers without financial losses.
If the project is successful, we will use the money to make our down payment for a functioning canning line.
The people behind the project are founders Olli and Ricky as well as our team of roundabout 20 employers who daily put their hearts and souls in this litte gem we built here and their families ...
the savage
We strongly believe that the can is the best packaging for our beers: the carbon footprint is better than that of a glass bottle for various reasons - starting at the weight and transport and including the fact that canning the beers leads to less foodwaste - the beers stay fresh and tasty.
Wer're a young startup and plan to grow - thus providing more and more jobs with growth
Liebe Crowd,
Wir danken Euch für Euren unglaublichen Support in den letzten Wochen!
Wir sind sehr glücklich und immer noch überwältigt von so viel Zuspruch für unsere Crowdfunding Kampagne!
Da wir noch ein paar Dankeschöns übrig haben und uns nicht mehr viel zum Erreichen des nächsten Levels fehlt, verlängern wir das Crowdfunding einmalig um weitere 30 Tage.
Danke
Olli, Ricky und das gesamte SDBC-Team